The charcoal-roasted cashews come from India, with a crispy texture that blends the flavors of butter and mild almonds. The copper in cashew oil helps with melanin production, promoting pigmentation in the skin and hair, as well as preventing blood disorders, while also benefiting heart health. Cashews are also rich in vitamin E and minerals, particularly magnesium and zinc.

炭烧腰果来自印度口感香脆与黄油和温和的杏仁味融为一体。腰果油中的铜有助于黑色素，能促进皮肤和头发色素的产生，以及预防血液疾病，同时有益于心脏健康。腰果还含有丰富的维生素E和矿物质，特别是镁和锌.